CFAES Give Today
OSU Extension

College of Food, Agricultural, and Environmental Sciences

CFAES

Past Events

  1. May. 03, 2026 7:00pm to 8:30pm

  2. May. 03, 2026 5:30pm to 6:45pm

  3. May. 03, 2026 1:00pm to 4:00pm

  4. Apr. 29, 2026 5:30pm to 7:00pm

    Curious about what it takes to earn a blue ribbon with canned foods at the Coshocton County Fair? Come learn about the judging criteria for canned foods categories while exploring recommendations for safely canning foods. Emily Marrison, Family and Consumer Sciences Educator, will teach about the differences between water bath canning and pressure canning, and why it is important to use the correct process to produce safe and high-quality food.

  5. Apr. 27, 2026 7:00pm to 8:30pm

  6. Apr. 24, 2026 (All day)

  7. Apr. 23, 2026 7:00pm to 8:00pm

  8. Apr. 20, 2026 7:30pm to 9:00pm

  9. Apr. 20, 2026 5:30pm to 7:30pm

  10. Apr. 15, 2026 7:30pm to 9:30pm

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