CFAES Give Today
OSU Extension

College of Food, Agricultural, and Environmental Sciences


Cooking Under "Instant Pot" Pressure

Tuesday, March 22, 2022 - 6:00pm to 7:30pm
Coshocton Public Library
Contact email:
Contact name:
Emily Marrison
Contact phone:

If you are a chef, a parent, or even just looking for a way to grow your skills in your own home, this program is for you!

Electric multi cookers are a quick and convenient way to speed the cooking process compared to a normal stovetop version. These pressure cookers not only save time but also money and stress. They can be used for a variety of other cooking activities, such as sautéing, slow cooking, and yogurt-making.

Join Emily Marrison from OSU Extension on March 22 from 6:00-7:30 PM at the Coshocton Public Library, 655 Main Street, Coshocton, OH.

She will demonstrate a variety of recipes including Spaghetti Squash, Quinoa with Vegetables, and Chocolate Lava Cakes. Register for the class at beginning March 2.  

Come and explore the possibilities contained within a single appliance. We look forward to seeing you!

Event Type(s): Adult

Age Group(s): Adult, Senior

Presenter: Emily Marrison, Family Consumer Science Educator, Coshocton County OSU Extension

Adult Services Department

(740) 622-0956