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OSU Extension

College of Food, Agricultural, and Environmental Sciences


2015 Ohio Beef Cattle School

Tuesday, January 27, 2015 - 7:00pm to 9:00pm
OSU Extension Office Conference Room, 724 South 7th St., 43812
Contact email:
Contact name:
Emily Adams
Contact phone:

The OSU Extension Beef Team has announced the details for the 2015 Ohio Beef Cattle School.  The dates for the school are Tuesday, January 27 and continue on February 10 and February 24, 2015 and will start each evening at 7:00 p.m.  The programs will address some of the most important issues currently facing Ohio's beef industry.  Rapidly changing forces are constantly shaping the beef industry's landscape and successful producers need to stay abreast of changes to remain competitive.

The school begins on January 27, 2015 by addressing a pair of topics in the thoughts of many beef producers today.  John Grimes, OSU Extension Beef Coordinator, will present the topic “Capitalizing on the Historic Beef Economy.”  This presentation will discuss specific management decisions that a producer can make to take full advantage of the beef economic outlook in the present and for years to come.  Troy A. Brick DVM, Assistant Professor, The Ohio State University Department of Veterinary Preventive Medicine will discuss a frequently debated topic in the popular press today, “The Future of Antibiotic Use in Beef Cattle.”

Contact the Coshocton County OSU Extension Office to reserve your seat- 622.2265.