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OSU Extension

College of Food, Agricultural, and Environmental Sciences

CFAES

Events

  1. Apr. 24, 2024 5:30pm to 7:30pm

  2. Jul. 16, 2024 6:00pm to 7:30pm

    Learn the basics of freeze drying. We'll talk about equipment, logistics, and taste some freeze dried foods.

  3. Aug. 07, 2024 6:00pm to 7:30pm

    Learn the basics of boiling water bath canning and pressure canning.